New Year's Eve Dinner. December 31 at 6 pm. Join us on December 31st in our cozy Family House as we say farewell to 2025 and welcome a fresh new year the way we once did in the “old country.” This intimate dinner draws inspiration from the traditions of our youth—warm gatherings, comforting dishes, good wine, and the simple joy of sharing a table with family and friends. This special evening is exclusive to Wine Club Members and their guests, with seating limited to just 18 guests. Price: $90/pp. Club Members: $72/pp
Menu
- Champagne Toast. A sparkling beginning to a memorable night. Raise a glass as we start the evening with a crisp, elegant toast to new beginnings.
- Shrimp Cocktail. Chilled, succulent shrimp paired with our bright, zesty cocktail sauce. The perfect balance of freshness and gentle heat sets the tone for a refined and flavorful evening.
- Wild Mushroom Bisque. A rich and velvety soup crafted from caramelized wild mushrooms, delivering deep earthy notes and irresistible warmth—an ideal first course for a cozy December night.
- Herb-Crusted Rib Roast with Buttery Mashed Potatoes. Slow-roasted to perfection with a fragrant blend of herbs, garlic, and spices. The beautifully seared crust gives way to a tender, juicy interior, served alongside silky mashed potatoes that complete this timeless holiday entrée.
- Cuban Tres Leches Cake. A decadent, custard-like consistency dessert that melts in your mouth. It is finished with a contrasting layer of light whipped cream. It is the softest, most moist cake you will ever have.
