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Please Note: All lunch and dinner events require advance reservations, which must be made through our online reservation system. To ensure accuracy and fairness for all guests, we are unable to accept reservations by phone or email. We sincerely appreciate your understanding and cooperation. If you make a reservation please comfirm that it was done by checking your email for a receipt.
Friday October 30th. The Classic Cuban Sandwich — A Delicious Taste of Cuban Tradition! Serving Time: 4:00 PM – 6:30 PM. Price: $15/pp. Wine Club Members: $12/pp. Reservations not required but recommended!
Born in Florida's vibrant Cuban immigrant communities, this legendary sandwich has humble origins. Created to satisfy the appetites of hardworking cigar factory and sugar mill workers, the Cuban sandwich has become one of America's most beloved culinary treasures—and for good reason!
Half of our ownership (Maria) was born in Havana, and here is our version… layers of tender, slow-roasted pork, savory ham, tangy dill pickles, creamy Swiss cheese, and just the right touch of yellow mustard, all tucked inside traditional Cuban bread. The sandwich is then pressed and toasted to golden perfection, yielding a wonderfully crisp crust as the cheese melts into the warm, savory layers.
The secret lies in the perfect balance of flavors and textures: succulent pork, smoky ham, the sharp bite of mustard, the refreshing crunch of pickles, and rich, melted cheese. Every bite delivers a touch of Cuban culinary magic! Simple, hearty, and irresistibly delicious. A little taste of Havana, a touch of Florida history, and a whole lot of flavor! What better way to enjoy it than with a glass of your favorite San Martiño wine?
We'll be serving these delicious sandwiches until we sell out. Reserve yours in advance to guarantee you won't miss out. Once they're gone, they're gone! Come hungry, bring a friend, and enjoy a taste of Cuban tradition at San Martiño Winery & Vineyards! 🍷🥪
A Little Spain, A Little France, and a Lot of Good Wine! 🇪🇸🇫🇷🍷 Sunday Nov 1 at 1:30 pm
Two countries, two wonderful culinary traditions, and one table filled with good food, great wine, and friends. Some of the best meals in life aren't rushed. They're the ones where the food is prepared with love, the wine flows, conversations linger, and nobody is in a hurry to leave the table.
This Sunday, we're bringing together two of our favorite European culinary traditions for a special, intimate lunch at San Martiño Winery & Vineyards. We'll begin in Spain, make our way to the French countryside, and enjoy a little wine along the way. No passports required!
Our First Course — A Taste of Spain 🇪🇸
We'll start with homemade empanadas, golden and flaky on the outside, filled with a delicious combination of tender chicken and flavorful Spanish chorizo. These little pockets of goodness are a beloved part of Spanish cooking and a wonderful way to begin our afternoon.
Our Second Course — A Journey to Burgundy, France 🇫🇷
Next, we'll travel to the heart of the French countryside for one of its most treasured dishes: Beef Bourguignon. Often called the king of French stews, this is comfort food at its very best. Generous pieces of tender beef are slowly braised in red wine with onions, carrots, garlic, and fragrant herbs until the meat becomes wonderfully tender and the sauce develops a deep, rich flavor. We'll serve it over a bed of creamy, buttery mashed potatoes, perfect for soaking up every delicious drop of that beautiful wine sauce.
And, of course, what would a journey through Spain and France be without a good glass of wine? We suggest pairing your meal with our San Martiño Vinia, although you're always welcome to explore our other wines.
We're limiting this lunch to just 14 guests. We want to keep things relaxed, personal, and comfortable, just as a Sunday lunch with friends should be. Price: $35 per person | Wine Club Members: $30 per person. Reservations are required. Wine is available separately. Come hungry, bring a friend, and plan to stay a while. We'll take care of the cooking, you take care of the conversation, and together we'll enjoy a little taste of the Old World right here in Texas.
Because at San Martiño, food and wine have always been about much more than what is on the table. They're about the people sitting around it. 🍷
Sunday, November 1st at 2 PM — Live Music with Hannah Rose! 🎶🍷 Free
We're delighted to welcome back local favorite Hannah Rose to San Martiño Winery & Vineyards! Hannah brings her musical talent, warmth, and wonderful energy to our Sunday afternoons, creating the perfect atmosphere to relax, unwind, and enjoy a glass of your favorite San Martiño wine. Whether you're catching up with old friends or making new ones. Hannah is a Dallas-based singer-songwriter whose gentle acoustic guitar, heartfelt lyrics, and Indie/Americana style make her music especially well suited to a relaxed afternoon at the winery. Her musical influences range from Johnny Cash to Fleetwood Mac. There's something special about good music, great wine, and a leisurely afternoon at the winery. Join us Sunday, November 1st, beginning at 2 PM, for an afternoon of music, wine, and friendship! Free to all. Join us!
Mark Wayne Glasmire - November 8 at 3 pm. The concert is Free. Mark Wayne Glasmire is an award-winning Texas-based singer-songwriter whose music blends country, folk, and pop with the warmth and storytelling of artists such as James Taylor, Harry Chapin, and Jimmy Buffett. Originally from Bethlehem, Pennsylvania, Mark’s musical journey has taken him from the legendary folk clubs of Greenwich Village to Nashville and eventually Texas. His songwriting has earned numerous awards, and his single “I Like You” spent nine weeks at No. 1 on the International Country HotDisc Chart. Mark has become a familiar and much-loved performer at San Martiño Winery, where his acoustic music, easygoing personality, and engaging storytelling make for a perfect afternoon of wine and live music.