Tuscan Lunch. Tuscan cuisine is rooted in the poor peasants from Tuscany’s farming regions. As such, it is simple and hearty. Join us for lunch to enjoy a twist on some favorite dishes from this wonderful region of Italy.
- Course 1: Zuppa Toscana. Homemade chicken broth, Italian sausage, potatoes, kale, garlic, and cream. Served with ciabatta bread.
- Course 2: Balsamic Turkey Goat Cheese Wraps. Balsamic roasted turkey, arugula, pecans, cranberries, and goat cheese. Served with Salted Chips.
We are sorry but this event is sold out
Due to the limited availability of this item, the maximum order quantity is 2.
