Walter’s Dinner - Walter invites you to his favorite evening pastime: good food, great wine, and friendly people who occasionally drop by.
Walter’s Porch Snacks - Spanish Charcuterie & Warm Bread. A rustic platter of simple tapas to start the evening. Wine: Sparkling Cava Brut
Walter’s Favorite Fishing Spot - Garlic Shrimp & White Wine. Large shrimp sautéed in olive oil, garlic, chili flakes, and white wine with a squeeze of lemon. Served with crusty bread to soak up the sauce. Wine: Blanc
The Big Bone Supper - Grilled Ribeye with Padrón Peppers and Potatoes. Thick ribeye steaks grilled over high heat, sliced, and served family-style. Wine: Walter & Me
Walter’s Sweet Finish - Dark Chocolate Truffles. Wine: San Martino Port
We are sorry but this event is sold out
Due to the limited availability of this item, the maximum order quantity is 2.
