Events

WINE CLUB RELEASE JUNE 14 starting at 2 pm. Important Notice: Due to our Wine Club Release on Sunday, June 14, the winery will be closed to the general public and open exclusively to Wine Club Members. We invite our Wine Club Members to spend the afternoon with us, enjoy a glass of wine, relax among the vineyards, and take advantage of the peaceful surroundings of San Martiño Winery. Thank you for your understanding and continued support.

The San Martiño Supper Club. A June Evening Among Friends. June 18th at 6:30 pm. No Crowds. No Rush. Just You, Wine, and Dinner. Only 8 Seats: A Secret Summer Supper at San Martiño Winery. We are sorry but this event is SOLD OUT.

First Course – The Garden at Dusk. Heirloom Tomato & Burrata. Sun-ripened tomatoes at their best, paired with fresh burrata, basil, and a light drizzle of aged balsamic and olive oil. A simple starter that reminds us why summer is worth waiting for. Paired With: San Martiño Blanc
Second Course – A Whisper of the Coast. Chilled Citrus Shrimp. Poached shrimp lightly dressed in citrus, layered with avocado and cucumber, finished with herbs and a hint of heat. Cool, vibrant, and subtly luxurious. Paired With: San Martiño Chilled Sangiovese.
Third Course – Fire & Summer Fields. Herb-Grilled Chicken with Peach Essence. Marinated and flame-grilled, served with charred summer vegetables and a light peach reduction. A dish that captures the warmth of the fire and the sweetness of the season. Paired With: San Martiño Malbec.
Fourth Course – The Sweet Goodbye. Lemon Tart with Summer Berries. Bright citrus custard, delicate pastry, and fresh berries. A light and graceful finish to a lingering evening. Paired With: Chilled White Port.